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CONDIMENTS
CONDIMENTS
CONDIMENTS
  1. Papadom
  2. Masala Papadom
  3. Raitha Plain
  4. Raitha with Cucumber
  5. Skinny Fries
  6. Chunky Chips
CHUTNEY SELECTION
CHUTNEY SELECTION
CHUTNEY SELECTION
  1. Mint Sauce
  2. Mango Chutney
  3. Tamarind
  4. Spicy Coriander
  5. Onion Salad
  6. Mixed Pickle
APPETISERS
APPETISERS
APPETISERS
  1. Chicken Tikka Appetiser

    Chicken morsels marinated in spiced yoghurt,
    cooked in the clay oven

  2. Lamb Tikka Appetiser

    Lamb morsels marinated in spiced yoghurt,
    cooked in the clay oven

  3. Tandoori Chicken Appetiser

    Quarter chicken marinated in spiced yoghurt,
    cooked in the clay oven

  4. Sheek Kebab

    Skewered minced lamb fused with
    herbs and spices cooked in the clay oven

  5. Lamb Somosa

    Spicy minced lamb wrapped in
    flour pastry and deep fried

  6. Vegetable Somosa

    Spicy vegetable wrapped in
    flour pastry and deep fried

  7. Lamb Chops

    Lamb chops marinated overnight, cooked in the clay oven

  8. Chicken Momo

    Chicken flakes cooked in olive oil with spices
    and spring onions wrapped in deep fried bread

  9. Meat Platter

    Lamb somosa, chicken tikka and sheek kebab

  10. Vegetable Platter

    Vegetable somosa, paneer tikka and onion bhaji

  11. Onion Bhaji

    Chopped onion mixed with gram flour, spices, deep fried

  12. Salmon Tikka Appetiser

    Salmon steaks soaked in spiced yoghurt and
    cooked in the clay oven

  13. Tandoori King Prawns Appetiser

    King prawns marinated overnight,
    cooked in the clay oven

  14. Prawn Puri

    Cooked in spices served on a deep fried bread

  15. Chilli Paneer

    Homemade cheese cooked in
    a light sweet and sour spicy sauce

TANDOORI SELECTION
TANDOORI SELECTION
TANDOORI SELECTION
  1. Tandoori Chicken

    Half chicken marinated and
    cooked in the clay oven
    Medium

  2. Chicken Tikka Main

    Marinated cubes of chicken cooked in the clay oven
    Medium

  3. Lamb Tikka Main

    Marinated cubes of lamb cooked in the clay oven
    Medium

  4. Chicken Shashlik

    Marinated cubes of chicken cooked in the clay oven
    with onions, tomatoes and red peppers
    Medium

  5. Lamb Shashlik

    Marinated cubes of lamb cooked in the clay oven
    with onions, tomatoes and red peppers
    Medium

  6. King Prawn Shashlik

    Marinated king prawns cooked in the clay oven
    with onions, tomatoes and red peppers
    Medium

  7. Salmon Shashlik

    Salmon steaks, red peppers, tomatoes and onions
    soaked in spiced yoghurt and cooked in the clay oven
    Medium

  8. Tandoori Mixed Grill

    Chicken tikka, tandoori chicken, lamb chop,
    sheek kebab, and king prawn served with a naan
    Medium

KORMA DISHES
KORMA DISHES
Mild
  1. Chicken Korma

    Cooked in cream, mild flavours with coconut

  2. Chicken Tikka Korma

    Cooked in cream, mild flavours with coconut

  3. Lamb Korma

    Cooked in cream, mild flavours with coconut

  4. Prawn Korma

    Cooked in cream, mild flavours with coconut

  5. King Prawn Korma

    Cooked in cream, mild flavours with coconut

  6. Vegetable Korma

    Cooked in cream, mild flavours with coconut

BHUNA DISHES
BHUNA DISHES
Medium
BHUNA DISHES
  1. Chicken Bhuna

    Cooked with onions, tomatoes and ground spices

  2. Chicken Tikka Bhuna

    Cooked with onions, tomatoes and ground spices

  3. Lamb Bhuna

    Cooked with onions, tomatoes and ground spices

  4. Prawn Bhuna

    Cooked with onions, tomatoes and ground spices

  5. King Prawn Bhuna

    Cooked with onions, tomatoes and ground spices

  6. Vegetable Bhuna

    Cooked with onions, tomatoes and ground spices

SAAG DISHES
SAAG DISHES
Medium
  1. Chicken Saag

    Cooked with spinach, coriander puree and clove

  2. Chicken Tikka Saag

    Cooked with spinach, coriander puree and clove

  3. Lamb Saag

    Cooked with spinach, coriander puree and clove

  4. Prawn Saag

    Cooked with spinach, coriander puree and clove

  5. King Prawn Saag

    Cooked with spinach, coriander puree and clove

  6. Vegetable Saag

    Cooked with spinach, coriander puree and clove

ROGONJOSH DISHES
ROGONJOSH DISHES
Medium
  1. Chicken Rogonjosh

    Cooked with garlic in a medium sauce with tomatoes

  2. Chicken Tikka Rogonjosh

    Cooked with garlic in a medium sauce with tomatoes

  3. Lamb Rogonjosh

    Cooked with garlic in a medium sauce with tomatoes

  4. Prawn Rogonjosh

    Cooked with garlic in a medium sauce with tomatoes

  5. King Prawn Rogonjosh

    Cooked with garlic in a medium sauce with tomatoes

  6. Vegetable Rogonjosh

    Cooked with garlic in a medium sauce with tomatoes

DUPIAZA DISHES
DUPIAZA DISHES
Medium
  1. Chicken Dupiaza

    Cooked in a medium sauce with peppers,
    chopped onions and fenugreek

  2. Chicken Tikka Dupiaza

    Cooked in a medium sauce with peppers,
    chopped onions and fenugreek

  3. Lamb Dupiaza

    Cooked in a medium sauce with peppers,
    chopped onions and fenugreek

  4. Prawn Dupiaza

    Cooked in a medium sauce with peppers,
    chopped onions and fenugreek

  5. King Prawn Dupiaza

    Cooked in a medium sauce with peppers,
    chopped onions and fenugreek

  6. Vegetable Dupiaza

    Cooked in a medium sauce with peppers,
    chopped onions and fenugreek

PATIA DISHES
PATIA DISHES
Fairly Hot
  1. Chicken Patia

    Cooked with fenugreek, onion and tomatoes.
    Slight sweet and sour taste

  2. Chicken Tikka Patia

    Cooked with fenugreek, onion and tomatoes.
    Slight sweet and sour taste

  3. Lamb Patia

    Cooked with fenugreek, onion and tomatoes.
    Slight sweet and sour taste

  4. Prawn Patia

    Cooked with fenugreek, onion and tomatoes.
    Slight sweet and sour taste

  5. King Prawn Patia

    Cooked with fenugreek, onion and tomatoes.
    Slight sweet and sour taste

  6. Vegetable Patia

    Cooked with fenugreek, onion and tomatoes.
    Slight sweet and sour taste

DANSAK DISHES
DANSAK DISHES
Fairly Hot
DANSAK DISHES
  1. Chicken Dansak

    Cooked with lentils and fenugreek.
    Sweet and sour flavourings

  2. Chicken Tikka Dansak

    Cooked with lentils and fenugreek.
    Sweet and sour flavourings

  3. Lamb Dansak

    Cooked with lentils and fenugreek.
    Sweet and sour flavourings

  4. Prawn Dansak

    Cooked with lentils and fenugreek.
    Sweet and sour flavourings

  5. King Prawn Dansak

    Cooked with lentils and fenugreek.
    Sweet and sour flavourings

  6. Vegetable Dansak

    Cooked with lentils and fenugreek.
    Sweet and sour flavourings

MADRAS DISHES
MADRAS DISHES
Hot
MADRAS DISHES
  1. Chicken Madras

    Cooked with red chilli puree, minced garlic
    in a thick onion and tomato sauce

  2. Chicken Tikka Madras

    Cooked with red chilli puree, minced garlic
    in a thick onion and tomato sauce

  3. Lamb Madras

    Cooked with red chilli puree, minced garlic
    in a thick onion and tomato sauce

  4. Prawn Madras

    Cooked with red chilli puree, minced garlic
    in a thick onion and tomato sauce

  5. King Prawn Madras

    Cooked with red chilli puree, minced garlic
    in a thick onion and tomato sauce

  6. Vegetable Madras

    Cooked with red chilli puree, minced garlic
    in a thick onion and tomato sauce

MAIN COURSES
MAIN COURSES
CHICKEN MAINS
MAIN COURSES
  1. Balti Chicken

    Generous pureed onions with mix peppers,
    cooked in our sour balti sauce
    Medium

  2. Butter Chicken

    Off the bone tandoori chicken prepared
    in a butter sauce with almonds and coconut
    Mild, Sweet

  3. Chicken Jalfrezi

    Cooked with turmeric, onions, peppers
    and green chillies, in a fairly spicy sauce
    Hot

  4. Chicken Pasanda

    Cooked with almonds, coconut and
    rose water in a thick creamy sauce
    Mild, Sweet

  5. Chicken Tikka Masala

    Marinated in exotic spices, cooked in the clay oven
    then blended in a creamy masala sauce
    Mild, Sweet

  6. Garlic Chicken

    Cooked with spices and garlic
    Medium

  7. Korahi Chicken

    Cooked with spices, peppercorn and green peppers
    Medium

  8. Sizzling Chicken

    Cooked with onions, peppers and tomatoes
    flamed with a dash of Brandy
    Medium

LAMB MAIN
  1. Balti Lamb

    Generous pureed onions with mix peppers,
    cooked in our sour balti sauce
    Medium

  2. Garlic Lamb

    Cooked with spices and garlic
    Medium

  3. Korahi Lamb

    Cooked with spices, peppercorn and green peppers
    Medium

  4. Lamb Jalfrezi

    Cooked with turmeric, onions, peppers and
    green chillies, in a fairly spicy sauce
    Hot

  5. Lamb Pasanda

    Cooked with almonds, coconut and
    rose water in a thick creamy sauce
    Mild, Sweet

  6. Lamb Tikka Masala

    Marinated in exotic spices, cooked in the clay oven
    then blended in a creamy masala sauce
    Mild, Sweet

  7. Sizzling Lamb

    Cooked with onions, peppers and tomatoes
    flamed with a dash of Brandy
    Medium

KING PRAWN MAIN
  1. Sizzling King Prawn

    Cooked with onions, peppers and tomatoes
    flamed with a dash of Brandy
    Mild, Sweet

NEELAKASH SPECIALS
NEELAKASH SPECIALS
NEELAKASH SPECIALS
  1. Achari Chicken

    Cooked with mixed pickles, ginger, garlic,
    cumin, turmeric, fennel seeds and vinegar
    Medium

  2. Anarashi Chicken

    Chicken tikka strips cooked with mild spices,
    fresh pineapple in a medium sauce
    Medium

  3. Hara Mirch Chicken

    Strips of marinated chicken served in a
    green sauce of pureed coriander and tamarind
    Medium

  4. Hariyali Chicken

    Marinated in spinach, mint, coriander puree
    chargrilled and carried in a creamy sauce
    Mild, Sweet

  5. Kali Mirch Chicken

    Flaked chicken cooked with black peppercorns,
    turmeric, onions and cocktail sauce
    Fairly Hot

  6. Naga Chicken

    Cooked with onions, peppers and fiery naga chillies
    Hot

  7. Tawa Garlic Chilli Chicken

    Chicken cooked with dry peppercorn orange,
    lime, onion garlic and chilli
    Fairly Hot

LAMB SPECIALS
  1. Achari Lamb

    Cooked with mixed pickles, ginger, garlic, cumin,
    turmeric, fennel seeds and vinegar
    Medium

  2. Naga Lamb

    Cooked with onions, peppers and fiery naga chillies
    Hot

KING PRAWN SPECIALS
  1. Achari King Prawn

    Cooked with mixed pickles, ginger, garlic, cumin,
    turmeric, fennel seeds and vinegar
    Medium

  2. Hariyali King Prawn

    Marinated in spinach, mint, coriander puree
    chargrilled and carried in a creamy sauce
    Mild, Sweet

  3. Mustard King Prawn

    King prawns cooked with ginger, garlic,
    mustard seed and green chillies
    Fairly Hot

  4. Naga King Prawn

    Cooked with onions, peppers and fiery naga chillies
    Hot

  5. Tandoori King Prawn Masala

    King prawns marinated in exotic spices
    cooked in the clay oven,
    then blended in a creamy masala sauce
    Mild, Sweet

FISH SPECIALS
  1. Fish Masala - 1 Fillet

    Telapia fish from the rivers of Bangladesh
    cooked with garlic, bay leaves and tomatoes
    Medium

  2. Fish Masala - 2 Fillet

    Telapia fish from the rivers of Bangladesh
    cooked with garlic, bay leaves and tomatoes
    Medium

  3. Crispy Sea Bass - 1 Fillet

    Crispy sea bass cooked with tamarind sauce
    Medium

  4. Crispy Sea Bass - 2 Fillet

    Crispy sea bass cooked with tamarind sauce
    Medium

OTHER SPECIAL
  1. Chilli Paneer

    Homemade cheese morsels cooked with peppers
    in a sweet and sour spicy sauce
    Fairly Hot

  2. Akbari Vegetable

    Mixed vegetable cooked in medium spices topped
    with spicy fried potatoes
    Medium

BIRYANI DISHES
BIRYANI DISHES
Medium
BIRYANI DISHES
  1. Chicken Biryani

    Aromatic rice delicately spiced and
    stir fried, served with vegetable curry

  2. Lamb Biryani

    Aromatic rice delicately spiced and
    stir fried, served with vegetable curry

  3. Chicken Tikka Biryani

    Aromatic rice delicately spiced and
    stir fried, served with vegetable curry

  4. Prawn Biryani

    Aromatic rice delicately spiced and
    stir fried, served with vegetable curry

  5. Mixed Biryani

    Chicken, Lamb and Prawns with
    Aromatic rice delicately spiced and
    stir fried, served with vegetable curry

  6. King Prawn Biryani

    Aromatic rice delicately spiced and
    stir fried, served with vegetable curry

  7. Vegetable Biryani

    Aromatic rice delicately spiced and
    stir fried, served with vegetable curry

SUNDRIES
SUNDRIES
SUNDRIES
  1. Bombay Aloo

    Potatoes cooked in mild spices
    Medium

  2. Saag

    Spinach cooked in mild spices
    Medium

  3. Saag Aloo

    Potatoes and spinach cooked with mild spices
    Medium

  4. Aloo Gobi

    Potatoes and cauliflower cooked in mild spices
    Medium

  5. Gobi Bhaji

    Cauliflower cooked in mild spices
    Medium

  6. Mushroom Bhaji

    Mushrooms cooked in mild spices
    Medium

  7. Bindi

    Okra cooked in mild spices
    Medium

  8. Brinjal

    Aubergine cooked with mild spices
    Medium

  9. Tarka Daal

    Lentils cooked with turmeric, fried onions and garlic
    Medium

  10. Chana

    Chick peas cooked with mild spices
    Medium

  11. Vegetable Curry

    Mix vegetable cooked in mild spices
    in a medium sauce
    Medium

  12. Niramish

    Mix vegetable cooked in mild spices
    Medium

  13. Matar Paneer

    Peas cooked with homemade cheese
    Mild, Sweet

  14. Saag Paneer

    Spinach cooked with homemade cheese
    Mild, Sweet

RICE DISHES
RICE DISHES
RICE DISHES
  1. Plain Rice
  2. Pilau Rice
  3. Mushroom Rice

    Pilau rice cooked with mushrooms

  4. Special Rice

    Pilau rice cooked with egg and peas

  5. Egg Rice

    Pilau rice cooked with egg

  6. Coconut Rice

    Pilau rice cooked with coconut

  7. Garlic Rice

    Pilau rice cooked with fried garlic

  8. Lemon Rice

    Pilau rice cooked with lemon

  9. Saag Rice

    Pilau rice cooked with spinach

  10. Keema Rice

    Pilau rice cooked with minced meat

BREAD
BREAD
BREAD
  1. Plain Naan

    Leavened bread

  2. Peshwari Naan

    Leavened bread stuffed with coconut and almonds

  3. Garlic Naan

    Leavened bread topped with garlic and coriander

  4. Cheese Naan

    Leavened bread stuffed with cheese

  5. Keema Naan

    Leavened bread stuffed with minced meat

  6. Paratha

    Multi layered fried bread

  7. Stuffed Paratha

    Multi layered fried bread with vegetables

  8. Chapati

    Thin unleavened bread

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